We are all about taste, quality and health. We, Fariba and Aziz, the owners, are indeed family chefs. We belief that one of the things that can bring all the family together is food, so we learnt from our grandmothers and mothers and some inspired chefs on how to make great food. All our customers are our family as we share the same food with every one of them.
We are in food business for over 10 years after many friends and family members encouraged us to get out and share the great taste to everyone. Giving the best food makes lasting memories and we love to give the best to everyone.
Crêpes and Galettes: We make thin style crêpes and galettes with fresh local ingredients, while import some high quality meat from France and gruyere cheese from Switzerland. Everything is made from scratch on site, on daily basis.
We make it fresh in front of your eyes. You see what goes in your meal and how much. You can choose any ingredient to be added or not to be added. You deserve to eat healthy in your way.
Baguette Sandwiches: On fresh baked baguette, you get several choices of meat (Ham, Turkey, Chicken Breast, Salami, and Smoked Salmon) with several types of veggies and cheese to stay happy while taste what you want.
Gluten-free, Nut-free and Vegan products are also available.
You gotta try our “Mixed Berries Sweet Crêpe with Whipped Cream”! French visitors to Canada tell us, that we at Calgary Farmers Market make better crêpes than France.
You gotta try our “Smoked Salmon Galette on Buckwheat (Gluten-free)! We sell dozens on daily basis.
You gotta try our Breakfast menu “Ham, Cheese and Egg or Bacon, Potato, Mushroom and Cheese”. You cannot believe how less calorie they have.