This September at Calgary Farmers' Market
Harvest Season has arrived at Calgary Farmers’ Market!
That means the most delicious and nutrient-dense fruits and vegetables are here, along with a range of delightful fall products.
Not sure where to start? How about those sugary sweet Beck Farms Carrots at Innisfail Growers, some fall-tastic Cinnamon Raisin Sourdough from Yum Bakery or pick up all the products you need for our a quick and delicious Honey Garlic Salmon ‒ literally good for your heart! Recipe below.
BUT, unbelievably tasty food products are far from all that you can harvest at Calgary Farmers’ Market! This season we are asking you:
What’s at the heart of your harvest?
At Calgary Farmers’ Market you can harvest all sorts of things: Harvest Health, Harvest Flavour, Harvest Connection and ultimately, Harvest Happiness.
Support Local Alberta Growers
When you pick up your Harvest Haul at CFM you’re really and truly supporting Canadian producers with 80% of everything being made, baked or grown RIGHT HERE IN ALBERTA.
It’s Time To Order Your Thanksgiving Turkey!! Order Today From:
Market Seafoods, partnered with Winter’s Farm, has Free-Range Turkey, or order a Fully Smoked Whole Turkey from Big T’s BBQ, or get your Free-Range Turkey (no hormones, no antibiotics) from Alberta Poultry and Meats (CFM West).
Taking Orders Now!
Watch out for more info in upcoming newsletters and on the Calgary Farmers’ Market social media!
New Seasonal Artwork: Heart of the Harvest
How beautiful is the new Heart of the Harvest seasonal artwork, created by Calgary artist Ashley Bodemer in our partnership with Burnt Toast Studios?
Ashley is a Calgary-based illustrator and graphic designer and the creative force behind The Other Sister studio. Drawing on her background in landscape and urban design, Ashley creates bright, playful illustrations inspired by Calgary and Canadian identity.
Check it out IRL at the entrance to both markets and pick up a stunning events calendar card at Guest Services for your fridge!
Meet Chelsea, Expert of all things Harvest
Click here to see how our resident local shopping expert Chelsea Kennedy likes to Harvest her Happiness at CFM.
When Chelsea is not dreaming up the next way to bring the market community together, you’ll find her with a wooden spoon in hand or somewhere in the mountains with her car camper nearby. A culinary management graduate with a focus on culinary tourism marketing, Chelsea has always been drawn to the stories behind good food and the people who make it. Catch her market recommendations on our social platforms, recipes in the newsletter (below!) and around the market.
Plums, Crumbs, and YUMs!
- Beans
- Broccoli
- Cabbage
- Corn
- Garlic
- Peas
- Cucumbers
- Dill Weed
- Peppers
- Plums
- Squash
- Salmon
- Cinnamon Raisin Sourdough – Yum Bakery
- Bone Broth – Stock & Sauce
- Apple Crumb Pecans – Going Nuts
Sweet, Savoury and full of fatty acids (the heart-healthy kind)
Honey Garlic Salmon
Makes 2 Servings | Prep: 10 min
